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Maltose Syrup

Vedan Maltose Syrup Is Produced By The Enzyme Hydrolysis Of Starch. It Is Clear Colorless Aqueous Syrup With Moderate Relative Sweetness And Good Humectant Properties. It Has A Neutral Odor,.
FOB Price : Neogtiable
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  Min Quantity: 1
Packing Limit: 14 box   Delivery Time: 21
Weight: 1.00      

Curry Seasoning For Bakery

We Offer Three Kinds Of Curry Which Are Used In The Bakery Industry 1)pure Curry (powder & Liquid) 2)curry With Chicken 3)curry With Beef All Three Directions Are Available In Normal And Spicy Taste. For Any Question Please Contact Us @ Foodsolution@otsukafoods.com.cn
FOB Price : Neogtiable
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  Min Quantity: 100
Packing Limit: 100   Delivery Time: 12
Weight: 1.00      

Konjac Gum

Konjac Gum, CAS# 37220-17-0, Is A Polysaccharide Manufactured Through Plant Extraction, Available As White Or Light Yellow Fine Powder. Konjac Gum Is Widely Used As Thickeners. It Is Widely Accepted As Safe Food Additive In Many Count...
FOB Price : Neogtiable
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  Min Quantity: 1000
Packing Limit: 1 Container   Delivery Time: 7 working days
Weight: 1000.00      

Dark Creole Chocolate - Spreadable Cocoa Creams

- High Quality Spreadable Cocoa Cream, With High Cocoa Content - Low Melting Point, For Fresh Mouth Effect After Consumption - Ready To Use Spreadable Cocoa Cream, With A Wide Range Of Applications, From Direct Filling Between Cake Layers, To Fine Creams Obtained In Combination With The Eurocas Non...
FOB Price : Neogtiable
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  Min Quantity: 100kg
Packing Limit: 23   Delivery Time: 1 month
Weight: 1.00      

ULTRAPAN

BREAD IMPROVERS Mixture Of Well-balanced Ingredients: • Allows The Baker To Produce A Good And Consistent Bread Quality • Reduce The Effects Of Fluctuation Of Flour Quality • Reduce The Effects Of Fluctuation Process Conditions • Play A Very Important Role All Through The Bread Making Pr...
FOB Price : Neogtiable
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  Min Quantity: 3 MT
Packing Limit: 25 KG   Delivery Time: 30 - 45 working days
Weight: 1.00      

FALCON2GO

What Is Falcon 2-bake It Is The Combination Of A Fast Rising Instant Dry Yeast And A High Performance Emulsifier Free Bread Improver. The Bread Improver Part Is A Unique Combination Of Flour Treatment Agents And Food Enzymes. The Ongoing Research In Our R&D Department Resulted In A Product That I...
FOB Price : Neogtiable
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  Min Quantity: 3 MT
Packing Limit: 20x500 Box   Delivery Time: 30 - 45 working days
Weight: 1.00      

PROTEIN SOY BLEND «EMULGOFIX 25»

Protein Soy Mix “Emulgofix” Is Texture Sealant Produced From Plant Origin Protein, Used To Increase Density And To Improve Structure Values Of Final Products. It Is Used In Producing Both Emulsified And Coarsely Cut Meat Products: Sausages (cooked, Smoked-cooked, Half-smoked), Preserved Foods Wit...
FOB Price : Neogtiable
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  Min Quantity: -
Packing Limit: -   Delivery Time: -
Weight: 25.00